STARTERS
-
PRETZELS STICKS $12
Served with ranch, mustard and beer cheese
-
FRITO MISTO $29
Calamari, shrimp, perfectly fried with zucchini chips & hot peppers
-
ZUCHINNI CHIPS $16
Served with tzatziki
-
POTATO LIBRE $18
House made chorizo, pico de gallo, cheese sauce, sour cream and potato dippers
-
MUSSELS OF THE DAY $18
-
CRISPY CALAMARI $20
Hatch chili aioli & tomato sauce
-
GRILLED OCTOPUS $27
EVOO, fresh lemon, aromatics
-
LUMP CRAB CAKE $28
Pan seared, champagne cream sauce
-
PORK BELLY BITES $18
Smoked pork belly, pecan apple slaw in a Jack Daniel’s sauce
-
LOBSTER TOSTONES MP
Over guacamole, mango jalapeno aioli
-
BURRATA $22
Fig jam, prosciutto, balsamic glaze over arugula
-
BAKED CLAMS $25
Locally sourced, whole clam, toasted bread crumbs
-
SPINACH & ARTICHOKE DIP $15
Served with chips
-
OUZO KEFTEDAKIA $19
Freshly ground lamb, aromatics, spices, side of tzatziki
-
SHRIMP FRITTERS $22
Served with a spicy mango aioli
-
SMOKED WINGS $14/22
BBQ, buffalo, miso garlic glaze or garlic parmesan (6 or 12)
STARTERS
Soup
Handhelds
-
THE CHICKEN SANDWICH $21
Marinated grilled chicken breast, tomato jam, crispy shallots, fresh mozzarella, balsamic glaze on ciabatta
-
steak it $29
Sliced filet mignon, spinach, crispy shallots, horseradish brie on a garlic ciabatta
-
SHRIMP PO BOY $27
Fried shrimp, lettuce, tomato, remoulade aioli on brioche bun
-
AHI TUNA TACOS $29
Jalapeno crema, jicama slaw, avocado
-
SMASH BURGER $23
Freshly ground beef, pickles, special sauce, American cheese, toasted bun, French fries
-
WHALE BURGER $25
Freshly ground beef, bacon, cheddar cheese, crispy onions, Jack Daniel's sauce on toasted bun with really good French fries
-
LOBSTER ROLL MP
Hot or cold, French fries
SALADS
-
CAESAR SALAD $15
Sourdough croutons, parmesan and dressing ala caesar
-
THE WEDGE $18
Shallots, bacon lardons, sun dried tomatoes, crispy pita with blue d’auvergne dressing
-
GREEK SALAD $15
Romaine lettuce, cucumber, tomatoes, pickled onions, capers, kalamata olives, feta cheese dressed in EVOO & red wine vinegar
-
HOUSE SALAD $15
Mixed greens, cherry tomatoes, cucumbers, pepper relish, shallot vinaigrette
-
ARUGULA SALAD $18
Smoked pears, cranberries, pecans, shallot vinaigrette
-
PROTEIN OPTIONS
Grilled Chicken - $9 / Filet Mignon - $18 / Grilled Salmon - $16 / Grilled Shrimp - $15
Pastas
-
CLAMS LINGUINE $33
White wine garlic sauce topped off with cherrystone clams
-
Frutti di Mare $40
Linguine in a robust tomato sauce with sauteed clams, mussels & calamari, shrimp
-
LOBSTER SPAGHETTI MP
Beurre blanc sauce, poached lobster, tomatoes
-
Spicy Mezzi Ala Vodka $32
Creamy tomato sauce flavored with Vodka, crumbled sausage
-
STANLEY TUCCI $25
Spaghetti tossed with garlic, shallots and roasted zucchini in EVOO
-
SHORT RIB PAPPARDELLE $32
Crumbled sausage, broccoli rabe, toasted breadcrumbs, EVOO, garlic
-
orecchiette al salsiccia $32
Crumbled sausage, broccoli rabe, toasted breadcrumbs, EVOO, garlic
From the Sea
-
WHALE FISH & CHIPS $33
Local catch, beer batter, English chips, malt vinegar aioli
-
HARBORS FEAST $39
Cod, calamari, shrimp, oysters perfectly fried with English chips
-
BRANZINO FILLET $42
Sauteed, EVOO, fresh lemon and aromatics, risotto, sauteed spinach
-
SEARED AHI TUNA $42
Wasabi sesame ginger, sauteed spinach
-
GRILLED SALMON $31
Shallot cream dill butter sauce, cheese risotto and asparagus
-
FILET OF SOLE ALMONDINE $38
Citrus beurre blanc, sauteed spinach
-
shrimp scampi $38
Aglio e olio, crabmeat stuffed cappellini cake, sauteed spinach
From the Land
-
SKIRT STEAK $51
12 oz steak, topped with chimichurri sauce, mashed potatoes & asparagus
-
BRAISED SHORT RIB $42
Truffle mashed potatoes, glazed baby carrots and crispy onions
-
LOLLIPOP LAMB CHOPS $50
Drizzled with rosemary garlic olive oil, spinach and mashed potatoes
-
FAMOUS GRILLED RIBS $30
BBQ like glaze, mashed potatoes, house slaw
-
BRICK ½ CHICKEN $32
Au jus, mashed potatoes, asparagus
SERVED SCARPARIELLO STYLE - Italian sausage, potatoes, peppers, onions $38 -
CHICKEN LUCIANO $30
Beurre blanc, cherry peppers, fontina cheese over risotto
-
CHICKEN PARMESAN $30
Allergy Warning
Menu items may contain or come into contact with milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame. Please inform your server of any allergies before placing your order.
Pay with cash and receive a discount.
Prices in USD. MP = market price.
SOUP
Sides
RAW BAR
FROM THE LAND
-
SKIRT STEAK $51
12 oz steak, topped with chimichurri sauce, mashed potatoes & asparagus
-
BRAISED SHORT RIB $42
Truffle mashed potatoes, glazed baby carrots and crispy onions
-
LOLLIPOP LAMB CHOPS $50
Drizzled with rosemary garlic olive oil, spinach and mashed potatoes
-
FAMOUS GRILLED RIBS $30
BBQ like glaze, mashed potatoes, house slaw
-
BRICK ½ CHICKEN $32
Au jus, mashed potatoes, asparagus
SERVED SCARPARIELLO STYLE - Italian sausage, potatoes, peppers, onions $38 -
CHICKEN LUCIANO $30
Beurre blanc, cherry peppers, fontina cheese over risotto
-
CHICKEN PARMESAN $30
STARTERS
-
PRETZELS STICKS $12
Served with ranch, mustard and beer cheese
-
FRITO MISTO $29
Calamari, shrimp, perfectly fried with zucchini chips & hot peppers
-
ZUCHINNI CHIPS $16
Served with tzatziki
-
POTATO LIBRE $18
House made chorizo, stone fruit pico, cheese sauce, sour cream and potato dippers
-
MUSSELS OF THE DAY $18
-
CRISPY CALAMARI $20
Hatch chili aioli & tomato sauce
-
GRILLED OCTOPUS $27
EVOO, fresh lemon, aromatics
-
LUMP CRAB CAKE $28
Pan seared, champagne cream sauce
-
PORK BELLY BITES $18
Smoked pork belly, pecan apple slaw in a Jack Daniel’s sauce
-
LOBSTER TOSTONES MP
Over guacamole, mango jalapeno aioli
-
BURRATA $22
Fig jam, prosciutto, balsamic glaze over arugula
-
BAKED CLAMS $25
Locally sourced, whole clam, toasted bread crumbs
-
SPINACH & ARTICHOKE DIP $15
Served with chips
-
OUZO KEFTEDAKIA $19
Freshly ground lamb, aromatics, spices, side of tzatziki
-
SHRIMP FRITTERS $22
Served with a spicy mango aioli
-
SMOKED WINGS $14/22
BBQ, buffalo, miso garlic glaze or garlic parmesan (6 or 12)
SALADS
-
CAESAR SALAD $15
Sourdough croutons, parmesan and dressing ala caesar
-
THE WEDGE $18
Shallots, bacon lardons, sun dried tomatoes, crispy pita with blue d’auvergne dressing
-
GREEK SALAD $15
Romaine lettuce, cucumber, tomatoes, pickled onions, capers, kalamata olives, feta cheese dressed in EVOO & red wine vinegar
-
HOUSE SALAD $15
Mixed greens, cherry tomatoes, cucumbers, pepper relish, shallot vinaigrette
-
ARUGULA SALAD $18
Smoked pears, cranberries, pecans, shallot vinaigrette
-
PROTEIN OPTIONS
Grilled Chicken - $9 / Filet Mignon - $18 / Grilled Salmon - $16 / Grilled Shrimp - $15
HANDHELDS
-
THE CHICKEN SANDWICH $21
Marinated grilled chicken breast, tomato jam, crispy shallots, fresh mozzarella, balsamic glaze on ciabatta
-
steak it $29
Sliced filet mignon, spinach, crispy shallots, horseradish brie on a garlic ciabatta
-
SHRIMP PO BOY $27
Either fried or grilled with lettuce, tomato, remoulade aioli on brioche bun
-
AHI TUNA TACOS $29
Jalapeno crema, jicama slaw, avocado
-
SMASH BURGER $23
Freshly ground beef, pickles, special sauce, American cheese, toasted bun, French fries
-
WHALE BURGER $25
Freshly ground beef, bacon, cheddar cheese, crispy onions, Jack Daniel's sauce on toasted bun with really good French fries
-
LOBSTER ROLL MP
Hot or cold, French fries
FROM THE SEA
-
WHALE FISH & CHIPS $33
Local catch, beer batter, English chips, malt vinegar aioli
-
HARBORS FEAST $39
Cod, calamari, shrimp, oysters perfectly fried with English chips
-
BRANZINO FILLET $42
Sauteed, EVOO, fresh lemon and aromatics, risotto, sauteed spinach
-
SEARED AHI TUNA $42
Wasabi sesame ginger, sauteed spinach
-
GRILLED SALMON $31
Shallot cream dill butter sauce, cheese risotto and asparagus
-
FILET OF SOLE ALMONDINE $38
Citrus beurre blanc, sauteed spinach
-
shrimp scampi $38
Aglio e olio, crabmeat stuffed cappellini cake, sauteed spinach
PASTAS
-
CLAMS LINGUINE $33
White wine garlic sauce topped off with cherrystone clams
-
FRA DIAVOLO $40
Linguine in a robust tomato sauce with sauteed clams, mussels & calamari, shrimp
-
LOBSTER SPAGHETTI MP
Beurre blanc sauce, poached lobster, tomatoes
-
PACCHERI ALA VODKA $32
Creamy tomato sauce flavored with Vodka, prosciutto, topped with burrata
-
STANLEY TUCCI $25
Spaghetti tossed with garlic, shallots and roasted zucchini in EVOO
-
SHORT RIB PAPPARDELLE $32
Slow cooked beef, rich red wine sauce and fresh herbs
-
orecchiette al salsiccia $32
Crumbled sausage, broccoli rabe, toasted breadcrumbs, EVOO, garlic
SPECIALITY COCKTAILS $16
-
SEAFORD SPRITZ
Smirnoff blueberry, raspberry liqueur, lemon juice, prosecco
-
HUGO SPRITZ
St. Germain elderflower liqueur, Prosecco, sparkling water, garnished w/ lime and mint
-
SPICY SUNSET MARGARITA
Tequilla blanco, orange liqueur, jalapeño infused citrus juice, apiary honey
-
THE CAPTAIN’S POUR
Rye whiskey, Aperol, green, Chartreuse, orange bitters
-
APEROL SPRITZ
Aperol, Prosecco, soda water dehydrated orange wheel
-
HARBOR BLOSSOM
Gray Whale gin, muddled cucumbers, hibiscus syrup, mint, lemonade
MOCKTAILS $13
BEER ON TAP
BEER BOTTLES & CANS
N / A BEER
T E Q U I L L A
SCOTCH
WINE By The Glass
-
Pinot Grigio $10
Oxford Landing 2022
-
Cabernet Sauvignon $18
Routestock 2023
-
Sauvignon Blanc $14
Frenzy 2025
-
Prosecco $12
Zardetto Spumante
-
Pinot Grigio $12
Stella
-
Chardonnay $15
Trefethen Eschol 2024
-
Red Variety $10
Stella Montepulciano 2024
-
Pinot Noir $15
King Estate Inscription 2023
-
Riesling $15
Pierre Sparr 2024
-
White Zinfandel $10
Canyon Oaks
-
Moschofilero $15
Tselepos Mantinia
-
Rose $14
Peyrassol Cuvee De Commandeurs 2023
-
Moscato $14
Asti Viette
WINE & CHAMPAGNE BY THE BOTTLE
-
Chardonnay $63
Peju Legacy 2023
-
Agiogitiko $65
Parparoussis Oenofilos 2019
-
Sav Blanc $55
Cherrier et Freres 2023
-
Chardonnay $95
Arpentis Monthelie Les Hauts Brins 2022
-
Cabernet Sauvignon $90
Broadbent Reserve Auctioneer 2020
-
Moet Chandon Imperial $170
-
Savvoglou Assyrtiko 2024 $49
-
Malbec $50
El Enemigo 2021
-
Motta Morellino Sangiovese $45
-
Veuve Clicquot Yellow $190
-
White Zinfandel $10
Canyon Oaks
-
Moschofilero $15
Tselepos Mantinia
-
Rose $14
Peyrassol Cuvee De Commandeurs 2023
-
Moscato $14
Asti Viette